來(lái)源：北方網(wǎng) | 2023-01-26 13:32:22 |
(資料圖)
.蝦籽篤面筋，天津菜的經(jīng)典代表。素菜葷做，能將面筋作出肉的味道，是檢驗(yàn)這道菜做得好壞的標(biāo)準(zhǔn)。舊時(shí)，年夜飯餐桌上也少不了這道大菜。
.?
.策劃&監(jiān)制：桃金娘娘
.視頻拍攝＆編輯制作：張桐
.津云·記憶天津工作室
2023-01-26 08:41:16
2023-01-26 08:56:03
2023-01-26 08:44:30
2023-01-26 08:41:26
2023-01-26 08:55:32
2023-01-24 12:48:05
2023-01-24 12:45:30
2023-01-24 12:41:10
2023-01-24 12:40:58
2023-01-24 12:36:01
2023-01-24 12:34:55
2023-01-24 12:25:50
2023-01-24 11:42:52
2023-01-24 11:42:07
2023-01-24 11:41:51
2023-01-24 11:35:20
2023-01-24 11:34:27
2023-01-24 11:34:05
2023-01-24 11:31:23
2023-01-24 10:59:54
2023-01-24 10:51:35
(資料圖)
